Dive into nostalgia with this iconic dessert! Layers of sweet bananas, creamy ice cream, and decadent toppings make this Banana Split a timeless treat that’s perfect for any celebration or indulgent moment.
Ingredients
2 ripe bananas (sliced lengthwise)
3 scoops vanilla ice cream
3 scoops chocolate ice cream
3 scoops strawberry ice cream
Chocolate syrup
Strawberry syrup
Pineapple chunks
Whipped cream
Maraschino cherries
Chopped nuts (optional, for crunch)
Directions
1- Slice the Bananas:
Peel and slice the bananas lengthwise. Lay them in a long dish or banana boat.
2- Add the Ice Cream:
Arrange one scoop each of vanilla, chocolate, and strawberry ice cream on top of the bananas in a row.
3- Drizzle the Syrups:
Generously pour chocolate syrup over the chocolate ice cream and strawberry syrup over the strawberry ice cream.
4- Add Pineapple Chunks:
Scatter sweet, juicy pineapple chunks over the entire dish for a tropical twist.
5- Top with Whipped Cream:
Pipe or spoon a swirl of fluffy whipped cream on top of the ice cream.
6- Cherry on Top:
Place a bright maraschino cherry on each swirl of whipped cream for the classic touch.
7- Optional Crunch:
Sprinkle with chopped nuts like almonds or peanuts for extra flavor and texture.
Why It’s Perfect:
A Classic Dessert: Brings back childhood memories with every bite.
Customizable: Swap flavors or toppings to match your taste.
Perfect for Sharing: Great for family nights, parties, or a romantic dessert for two.
Grab a spoon, share the love, and savor the delicious magic of this All-American Banana Split!